Tastefully Veg, Part 1: A collection of 25 divine Vegetarian-Indian recipes - eBook

RecipesStartersBhatura: Very delicious deep fried white breadDahi Bhaat: Delicious creamy rice with yoghurtKachumer: A delicious cucumber saladKhichidi: Soft lentil RicePlain Naan: A traditional Indian flatbreadSada Chawal: Plain cooked basmati riceWheat Roti: A traditional flatbreadMainAloo Tametar: Delicious potato and tomato curryBateta Nu Shaak: Spicy Gujerati potato fry curryBund Gobi Matar: Delicious cabbage and peas curryChole: A favorite chickpea curryFruit jerati potato fry curryBund Gobi Matar: Delicious cabbage and peas curryChole: A favorite chickpea curryFruit Curry: A delicious apple, pear and banana curryGajar, Pyaj, Marcha Nu Shak: A carrot, onion, bell pepper curryMalai Kofta: A creamy rich tomato gravy with cottage cheese dumplingsMasala Masoor: Delicious is the only word for this spicy lentil dish.Methi Mung Dal: A delicious fenugreek lentilMethi Pulav: A fenugreek vegetable riceMushroom Matar: Mushroom, peas curryPalak Paneer: A favorite spinach Indian cheese curryRajma: A popular red kidney beans curryVegetable Biryani: A rich and exotic rice dish with spicy vegetablesDessertsKheer: Sweet creamy dessertSooji: Sweet DessertDrinksMango Lassie: Yoghurt-based mango drinkMatho: Indian condiment based on yoghurt and used as a sauce or dip read more