Bertazzoni

Bertazzoni Professional 30" Freestanding Electric Range PROF304INSNET

30" Range with 4 Induction Zones, Self Clean Oven, 4.6 cu. ft. Capacity, Smooth-glide Telescopic Rack, Soft-Close Door, Food Probe and Convection: Nero Black. maintop for flush installation with kitchen countertops and cabinets. Maintop with 4 latest generation extra-large induction zones. and bridging of right-side zones. electric self-clean oven with dual diagonal convection fans for even baking and roasting on 7 shelf levels. for accurate roasting and baking. 8-pdiagonal convection fans for even baking and roasting on 7 shelf levels. for accurate roasting and baking. 8-pass electric broiler for broiling and grilling, with optional convection. for precise control of oven temperature during pre-heating and baking with integrated controls for. soft-close oven door with edge-to-edge tempered glass. Maintop: 4 induction heating zones. Bridge function: Yes. Knobs: Metal finish with ergonomic shape. 1 Inch stainless steel island trim: Yes. Oven type: Electric oven pyrolitic. Bake: Bottom 2100W. Bake: Top 1400W. Broiler: 3400W. Convection: 2 x 1650W. Oven volume: 4.6 cu.ft. Convection: Dual diagonal fans. Warming: Yes. Proofing: Yes. Dehydrate: Yes. Bake: Yes. Convection: Yes. Convection Bake: Yes. Broil: Yes. Convection Broil: Yes. Pizza: Yes. Clean: Yes. Food probe: Yes. Self clean: Yes pyrolytic. Oven door: Tempered edge-to-edge triple glass. Oven door hinges: Soft-close. 1 set of telescopic glides: Yes. 2 wire shelves: Yes. Baking tray with grill trivet: Yes. Volts: 120/240V- 13000W. Volts: 120/208V- 11700W. Amps: 40 Amp. Power connection: NEMA 14-50P plug with 59 cord. Certification: CSA. Width: 30. Depth: 25 3/16. Height: 35 3/4 min- 37 1/2 max. read more