CHOCOLATE & PEANUT BUTTER CROQUE BÉBÉS
JALAPEÑO CHICKEN 'BOMBS'
Everything’s better with bacon but an explosion of cheddar cheese and jalapeños make these an appetizer to remember.
Get the recipe HERE.
MAC 'N' CHEESE EGG ROLLS
BOURBON & SALTED CARAMEL POPCORN
Turn microwaved popcorn into sweet, sweet decadence by tossing it with butter, sugar, and bourbon then baking until sticky and caramelized. Get the recipe HERE.
JALAPEÑO POPPER GRILLED CHEESE
Sure, jalapeño poppers are great, but you know what they’ve always been missing? Bread. Get the recipe HERE.
APPLIE PIE DOUGHNUTS
Stuff store-bought biscuit dough with a simple apple pie filling then fry ’em up. You know what that tastes like? America. Get the recipe HERE.
CHICKEN PARM MEATBALLS
All the flavors of the classic Italian dish packed into a bite-sized snack. Just beware of molten cheese. Get the recipe HERE.
BACON-WRAPPED CORN MUFFINS
Keep corn muffin mix on hand and you’re less than 20 minutes away from snack time. For an extra salty-spicy-sweet treat, toss in some jalapeños, wrap ’em in bacon, and brush it all with BBQ sauce. Get the recipe HERE.
WAFFLE MONTE CRISTOS
Breakfast for (late night) dinner! Take frozen waffles up a notch by stuffing them with ham, turkey, cheese, and jam – then turning the whole thing into french toast. Get the recipe HERE.
MINI CORN DOGS
Not just a state fair or ballpark snack anymore – learn to make these cute lil’ dogs at home you will always be a winner. You can use scratch-made batter like this recipe calls for, or simply use store-bought pancake mix for a pigs-in-a-blanket twist.
SPINACH-ARTICHOKE PIZZA BREAD
Leftover chicken + spinach-artichoke dip + bread = pure joy. Get the recipe HERE.