Luca Teuchmann/WireImage
October 04, 2017 12:59 PM

As a mom it’s important to have few snacks up your sleeve that are easy to put together but still healthy. For Kourtney Kardashian, that means potato chips — but not the kind you’re thinking, hers have a good-for-you spin, of course.

“Sweet potato chips are one of my favorite gluten-free snacks and we make them weekly at my house,” the Kardashian family “healthy freak” writes on her app.

The reality star whips up her four-ingredient recipe — which Chrissy Teigen would no doubt consider “clean eating” — by slicing the spud very thin, tossing them with olive oil, rosemary (both organic) and Himalayan salt before baking.

Kourtney Kardashian/Instagram
Kourtney Kardashian/Instagram

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The result is a crunchy snack that satisfies your chip craving without ruining your diet. Kardashian likes to pair hers with hummus or alongside a soup, but honestly we wouldn’t mind just eating these by the handful.

“In addition to being gluten-free, sweet potatoes are rich in complex carbohydrates (needed for energy!) and dietary fiber,” she continued before sharing the entire recipe on her app.

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Kardashian recently revealed that she overhauled her family’s diet to eliminate all gluten and dairy from their food and admitted that snacking can be the hardest part about it.

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“I kept battling with myself back and forth — like, why am I doing this diet?” said the mom of three. “I have always felt fine before when eating dairy and gluten, but I do believe that we have one life to live and I would like to live it feeling my best.”

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