Cakes from Every State

From sea to sea, see the best cake in your state!

01 of 50

ALABAMA

ALABAMA

Couple: Kecia Lee and Anthony L. Turner
Flavor: Vanilla cake with strawberry cream cheese
Price: $293.75
Baker: Heather Yerkes, The Bakery at Culinard
Contact: 205-271-8220

02 of 50

ALASKA

ALASKA

Couple: Anna and William Nelson
Flavor: Red velvet and lemon torte, and yellow butter cake with raspberry filling
Price: $12 per slice/$1200 for 100 servings
Baker: Janna Maile, Creative Cakes by Jeryll
Contact: jeryll@cakesbyjeryll.com

03 of 50

ARIZONA

ARIZONA

Couple: Sherida Mulling and Keith Rowe
Flavor: Rum-infused white velvet cake with hazelnut custard
Price: $550
Baker: Donna Joy Varney, Sedona Sweet Arts
Contact: donnajoy@sedonaweddingcakes.com

04 of 50

ARKANSAS

ARKANSAS

Couple: Erin Madison and Bill Davis
Filling: Strawberry cake and filling
Price: $950
Baker: Sam Parsley, Cakes by Sam, Inc.
Contact: 501-988-2400

05 of 50

CALIFORNIA

CALIFORNIA

Couple: Lily and Sage Cote
Flavor: Dark chocolate cake with milk chocolate truffle filling and fresh raspberries
Price: $2500
Baker: Sarah Farmer, Sugar!
Contact: 805-969-6398

06 of 50

COLORADO

COLORADO

Couple: Christina Hill and Jordan Stokes
Flavor: Cappuccino Heath Bar toffee crunch with Devil's Food cake
Price: $640
Baker: Ned Archibald, Keystone Resorts
Contact: NArchibald@vailresorts.com

07 of 50

CONNECTICUT

CONNECTICUT

Couple: Hillary Svengalis and Todd Talmadge
Flavor: Vanilla cake with mocha/hazelnut praline and bittersweet ganache
Price: $1200
Baker: Ana Parzych, Ana Parzych Custom Cakes
Contact: 203-439-7979

08 of 50

DELAWARE

DELAWARE

Couple: Dawn and Mark Resh
Flavor: Vanilla almond cake with tart lemon filling, and Devil's Food cake with hazelnut filling
Price: $150
Baker: Meredith Wade, Cakes by Meredith
Contact: cakesbymer@aol.com

09 of 50

FLORIDA

FLORIDA

Couple: Lisa and Hatem Chourabi
Flavor: Chocolate Grand Marnier cake with raspberry filling
Price: $300
Baker: Maria Palavecino, CakeAbilities
Contact: Maria@cakeabilities.com

10 of 50

GEORGIA

GEORGIA

Couple: Kris McDowell and Jeff Kroll
Flavor: Vanilla cake with chocolate butter cream frosting
Price: $345
Baker: Barb Pires, Metrotainment Bakery
Contact: 404-873-6307

11 of 50

HAWAII

HAWAII

Couple: Theresa Kentner and Eduardo Cortez
Flavor: Kona Toffee Crunch (Kona coffee-soaked chocolate sponge cake with Kona coffee cream and toffee pieces) and Bananarama (banana cake filled with caramel cream, chopped fresh banana and chocolate ganache
Price: $960
Baker: Rick Reichart, cakelava
Contact: 808-277-7594

12 of 50

IDAHO

IDAHO

Couple: Brit Purcell and Justin Harvey
Flavor: Chocolate chip espresso cake with mocha mousse, Madagascar vanilla cake with raspberry filling and Belgian dark chocolate cake with Bavarian cream
Price: $250
Baker: Greg Marsh, Greg Marsh Designer Cakes
Contact: 208-938-6262

13 of 50

ILLINOIS

ILLINOIS

Couple: Isabelle Lacouture and Mark Lane
Flavor: Lemon cake with lemon curd filling
Price: $880
Baker: Mary and Brenda Maher, Cakegirls
Contact: 773-404-3147

14 of 50

INDIANA

INDIANA

Couple: Marcie and Eric Muensterman
Flavor: White almond cake with dark chocolate fudge
Price: $313
Baker: Amy Hans, A Slice of Heaven Cakery
Contact: 765-534-4663

15 of 50

IOWA

IOWA

Couple: Lacey Miller and Ty Davis
Flavor: Pink champagne cake with vanilla butter cream
Price: $1142.76
Baker: Jill Dahlstrom, Yummy's Gourmet Cakes
Contact: Fairfield: 641-472-7910; Corallville: 319-351-3545

16 of 50

KANSAS

KANSAS

Couple: Anabeth Wimsett and Grant Gilmore
Flavor: White almond cake with strawberry and raspberry filling
Price: $787.50
Baker: Rebecca Sutterby, Sugar Creations
Contact: 620-754-3537

17 of 50

KENTUCKY

KENTUCKY

Couple: Holly Wolf and Keith Mudd
Flavor: Apple spice cake, Italian cream cake with Italian cream filling and almond white cake
Price: $386
Baker: Leah Stewart, Gallery House
Contact: 502-635-2550

18 of 50

LOUISIANA

LOUISIANA

Couple: Eme Wren and Dustin Ezernack
Flavor: White almond cake with fluffy buttercream
Price: $900
Bakers: Lora Silver and Gina Haley, My Pastry Chef Bakery
Contact: m-p-c@earthlink.net

19 of 50

MAINE

MAINE

Couple: Carrie Grant and Matt Tasker
Flavor: Golden vanilla butter cake with mocha cream filling
Price: $825
Baker: O. Peggy Kovensky, New England Couture Cakes
Contact: 207-767-7487

20 of 50

MARYLAND

MARYLAND

Couple: Nicole Rodill and Matthew Schenning
Flavor: Beurre Noissette (a nutty, butter-flavored cake)
Price: $1575
Baker: Charm City Cakes
Contact: duff@charmcitycakes.com

21 of 50

MASSACHUSETTS

MASSACHUSETTS

Couple: Savanna McNeill and Don Jabro
Flavor: Sour cream pound cake with white chocolate mousse and fresh strawberries, and dark chocolate cake with bittersweet chocolate mousse
Price: $2035
Baker: Ellen Bartlett, Cakes to Remember
Contact: ellenbartlett@cakestoremember.biz

22 of 50

MICHIGAN

MICHIGAN

Couple: Juliane Morian and Oliver Thornton
Flavor: Walnut cake with vanilla cream cheese buttercream
Price: $1150
Baker: Michelle Bommarito
Contact: michelle@michellebommarito.com

23 of 50

MINNESOTA

MINNESOTA

Couple: Jill Handwerger and Stephen Leenay
Flavor: Coconut cake with coconut Bavarian cream and toasted coconut flakes, and white and Devil's Food cake with fudge
Price: $1750
Baker: Gateaux, Inc
Contact: 763-577-9815

24 of 50

MISSISSIPPI

MISSISSIPPI

Couple: Taylor and Jeremy Thomley
Flavor: White cake with buttercream
Price: $720
Baker: Tara's Cakes
Contact: 601-264-9955

25 of 50

MISSOURI

MISSOURI

Couple: Ashley Hooker and Carter Jons
Flavor: Chocolate cranberry cake with cappuccino mousse and white cake with lemon cream mousse
Price: $550
Baker: Tim Brennan, Cravings
Contact: cravings@birch.net

26 of 50

MONTANA

MONTANA

Couple: Ashley Hooker and Carter Jons
Flavor: Almond Genoise cake with pastry cream, chocolate mousse and lemon curd
Price: $1200
Baker: A Place to Ponder, Inc., Bakery amp Cafe
Contact: 406-363-0080

27 of 50

NEBRASKA

NEBRASKA

Couple: Ashley and Michael Poulton
Flavor: French vanilla cake with raspberry chocolate ganache filling
Price: $205.20
Baker: Misty Wooten, Sweet Art Wedding Cakes
Contact: Misty@SweetArtWeddingCakes.com

28 of 50

NEVADA

NEVADA

Couple: Kelly White and Richard Douglas
Flavor: White cake with dark rum Bavarian cream and raspberry filling, and chocolate cake with white chocolate raspberry mousse
Price: $529.95
Bakers: Van Trinh and Mai Nghia, Freed's Bakery of Las Vegas
Contact: 702-456-7762; Toll Free: 866-933-5253

29 of 50

NEW HAMPSHIRE

NEW HAMPSHIRE

Couple: Robyn Gaeta and Benjamin Marshall
Flavor: Almond cake with amaretto buttercream and chocolate truffle filling, chocolate cake with hazelnut buttercream, and white cake with chocolate truffle filling
Price: $825
Baker: Jacques Fine European Pastries
Contact: 603-485-4035

30 of 50

NEW JERSEY

NEW JERSEY

Couple: Kelly and Paddy Atherstone
Flavor: Vanilla cake with dark chocolate buttercream and chocolate fudge cake with raspberry Chambord filling
Price: $1150
Baker: Anne Heap, Pink Cake Box
Contact: anne@pinkcakebox.com

31 of 50

NEW MEXICO

NEW MEXICO

Couple: Katie Fujimoto and Markus Mentzer
Flavor: Almond vanilla cake with amaretto white chocolate buttercream frosting with berries
Price: $300
Baker: Maggie Faralla, Maggie's Cakes
Contact: maggiescakes@macdialup.com

32 of 50

NEW YORK

NEW YORK

Couple: Rebeccan Ryan and John Nunzer
Flavor: Chocolate cake with light buttercream and raspberry chocolate ganache
Price: $1200
Baker: LovinSullivanCakes
Contact: 212-691-4330

33 of 50

NORTH CAROLINA

NORTH CAROLINA

Couple: Tiffany and Aaron Moore
Flavor: Chocolate mud cake with fresh raspberries and mocha, strawberry shortcake with Grand Marnier and a coconut lime syrup cake
Price: $900
Baker: Fiona McKenzie, Sweet Fi's Cakes
Contact: 910-949-2252

34 of 50

NORTH DAKOTA

NORTH DAKOTA

Couple: Nick Walberg and Chad Johnson
Flavor: Chocolate and vanilla cake with vanilla buttercream
Price: $733.90
Baker: Nichole's Fine Pastry
Contact: 701-232-6430

35 of 50

OHIO

OHIO

Couple: Heather Glaser and Brian Lanese
Flavor: Yellow, strawberry and chocolate cake with buttercream and cream cheese
Price: $364
Baker: Angel's Food
Contact: 937-434-2614

36 of 50

OKLAHOMA

OKLAHOMA

Couple: Charissa and Joey Belden

Flavor: Swiss chocolate cake with vanilla buttercream

Price: $850

Baker: Christie England, Sugar

]

Contact: 405-408-0533

37 of 50

OREGON

OREGON

Couple: Wells Gregory and Bill Brotzman
Flavor: Tahitian vanilla bean cake with gianguja (mike chocolate and hazelnut) mousse and espresso-infused whipped cream, and dark chocolate fudge cake with chocolate raspberry mousse, bittersweep ganache and fresh raspberry compote
Price: $180
Baker: Sweet Life Patisserie
Contact: 541-683-5676

38 of 50

PENNSYLVANIA

PENNSYLVANIA

Couple: Christine and Noel Figueroa
Flavor: Butter pound cake with chocolate ganache and chocolate cake with chocolate mousse
Price: $2125
Baker: Annie B's Confections
Contact: 215-860-2444

39 of 50

RHODE ISLAND

RHODE ISLAND

Couple: Cheri and Ron Andover
Flavor: Assorted chocolate raspberry, blueberry apricot, ginger and caramel turtle cakes
Price: $750
Baker: Sweet Sophistications
Contact: 401-849-6727

40 of 50

SOUTH CAROLINA

SOUTH CAROLINA

Couple: Mary Miles and Stephen Sawyer
Flavor: Almond cake with raspberry filling
Price: $$450
Baker: Jean-Paul's Creative Cakes
Contact: 843-744-6791

41 of 50

SOUTH DAKOTA

SOUTH DAKOTA

Couple: Staci and Ryan Kucker
Flavor: Chocolate cake with strawberry and Bavarian cream filling
Price: $320
Baker: Susan Thompson, QT Cakes
Contact: 605-743-2776

42 of 50

TENNESSEE

TENNESSEE

Couple: Tegan Wilson and Jeff Tilson

Flavor: French vanilla cake with lemon

Price: $1400

Baker: Rosa's Catering Service

Contact: 865-922-4847

43 of 50

TEXAS

TEXAS

Couple: Lola Addo and Akin Akintola
Flavor: French almond cake and chocolate Swiss almond cake
Price: $601
Baker: Romano's Bakery
Contact: 214-821-5056

44 of 50

UTAH

UTAH

Couple: Megan Lettich and Bryce Asay
Flavor: Double chocolate fudge with cream cheese and strawberry swirl
Price: $1000
Baker: Carrie's Cakes
Contact: carrie@carriescakes.com

45 of 50

VERMONT

VERMONT

Couple: Claudia Acevedo and Chris Ziegler
Flavor: White chocolate cake with raspberries, lemon curd and white chocolate buttercream
Price: $550
Baker: Irene Maston, Irene's Cakes
Contact: 802-228-4846

46 of 50

VIRGINIA

VIRGINIA

Couple: Terri and Abram Robison
Flavor: French vanilla cake with fresh strawberry filling
Price: $4300
Baker: Norman R. Davis, The Sweet Life
Contact: 703-750-3266

47 of 50

WASHINGTON

WASHINGTON

Couple: Tanya Topoleski and Mark Thompson
Flavor: Cuban chocolate (which has a hint of cinnamon) with fresh raspberry compote
Price: $1000
Baker: Daniel Can Hamersfeld, Creme Brulee
Contact: info@mycremebrulee.com

48 of 50

WEST VIRGINIA

WEST VIRGINIA

Couple: Tracy Gerstle and Brad Greenfield
Flavor: Marble and yellow almond cake with strawberry whipped cream filling
Price: $360
Baker: Shepherdstown Sweet Shop Bakery
Contact: 1-800-9Bakery; 304-876-2432

49 of 50

WISCONSIN

WISCONSIN

Couple: Angeline Wilbourne and Jason Gallmeier
Flavor: Kahlua velvet with chocolate silk filling
Price: $625
Baker: Tamara S. Mugerauer, Tamara's
Contact: 920-236-9144

50 of 50

WYOMING

WYOMING

Couple: Shawn Thorne and Jay Gray
Flavor: Coconut chiffon cake with coconut Italian buttercream
Price: $1200
Baker: Monica Seil, Jackson
Contact: 307-734-0932

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