Even if you’re only catching the big night from the small screen, honor the actress and her film The Impossible with a specialty cocktail created by mixologists at Jacob’s Creek, the Australian wine line for which Watts serves as an ambassador – and is “not a bad looking face for the brand,” chief winemaker Bernard Hickin adds.
“This delicately bubbly and bittersweet cocktail is based on the inspiring true story of one family’s struggle to survive and locate each other after the catastrophic Tsunami in Southeast Asia,” Andrew White, mixologist at the Brooklyneer in N.Y.C., tells PEOPLE.
“This muddled pinkish-red cocktail embodies the incredible hardships Naomi’s character and family endures, as well as the unbreakable love and bond between them in the midst of disaster and despair.”
Read on to create an impossibly delicious version to serve at your SAG Awards viewing party:
2 oz. gin (mixologest recommends Beefeater)
½ oz. of lemon juice
1 oz. Moscato Rose
2 Tbsp. pomegranate Seeds
Sparkling Moscato Rose, to top
• Muddle pomegranate seeds in a shaker tin with gin, lemon juice and a few dashes of bitters
• Add ice and shake vigorously
• Strain into a chilled martini glass with a sweet vermouth rinse
• Top off the glass with the Jacob’s Creek Sparkling Moscato Rose
The 19th Annual Screen Actors Guild Awards will air live on TNT and TBS on Sunday, Jan. 27, at 8 p.m. ET (5 p.m. PT) from the Shrine Auditorium in Los Angeles.